Your number one stop for authentic Vietnamese cuisine in Glasgow
Your number one stop for authentic Vietnamese cuisine in Glasgow
Soft rice paper rolls with herbs and Vietnamese flavours. Filled with vermicelli, shredded lettuce and avocado. Served with our homemade dipping sauce.
Fried rice paper rolls served with lettuce & mint, and our homemade dipping sauce.
Our special flash pan fried recipe, with sweet and chilli sauce on the side.
Finest vanilla ice cream battered and fried to be served with drizzle of condensed milk and a sprinkle of crushed peanuts.
Fresh mango wrapped in pastry to create a delicious, flavourful spring roll accompanied by a smooth mango sauce made from mango pulp.
Traditional dessert from the north of Vietnam.